Homemade Fresh Crab with Avocado and Asparagus rolls
and Mascarpone Crawfish with sauteed squash rolls
I also just got a new camera for Paris, so this is the first post I've done testing it out. I think the pictures came out pretty orange-y yellow, which I really don't like, but I think I just need more practice. It's a new kind of camera that's basically a cross between a point and shoot and a DSLR. i'm afraid I might regret not getting the DSLR but this wasn't exactly cheap either so I'm going to jump of a bridge if I don't get the hang of it soon. I spent my entire spring semester saving up for this beast so it better be worth my while!